Monthly Archives: January 2011

Okay, here’s my latest favourite tilapia recipe. Inspired by Olivado’s Lemon Zest Avocado Oil! Nyum nyum. Ingredients: 8 frozen or fresh tilapia fillets Enough lemon juice to wash and lightly coat the fillets 2 tbsp Olivado’s Lemon Zest Avocado Oil … Continue reading

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Thursday, January 13, 2011 YUM Avocado! I love Avocados, don’t you? Okay, maybe not everybody out there loves avocados. I fell in love with avocado’s in college, I had guacamole for the first time, and it was a trip to … Continue reading

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This week, I took my 4 book clubs to a restaurant I’d chosen to go with the book we’d just read. The restaurant serves Southern Italian cuisine and the simplest foods were made extraordinary by their exquisite olive oil. Plain … Continue reading

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Olivado Review and Giveaway [Disclosure: Olivado sent me samples of their oil to review. I was under no obligation to review the samples or, if I did review them, to post a positive review. I received no monetary compensation for … Continue reading

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Product: Olivado Avocado Oil In Oils, Organic, Toronto on January 5, 2011 at 10:29 pm One of my absolute favourite products to review has been Olivado’s Avocado Oil, a Olivado Natural Nutrition product made in New Zealand. I’ve been loving … Continue reading

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